Please join us for our second a January PopUp. This one is “All About the Cheese”!
We just can’t get enough cheese. We will have Crab and Cheese Turnovers, Pimento Cheese Stuffed Potatoes, 5 Cheese Tomato & Basil Soup, Cappuccino Cheesecake, Mushroom, Leek & Gorgonzola Tarts, Artisan Bread, Classic Cinnamon Rolls, Apple Crisp and so much more.
See more on DBC’s Facebook Page.
Date(s) - Thu, Jan 25, 2018
9:00 am - 5:00 pm
Dillon Bread Company
451 Ryder St Suite C, Vallejo
Upcoming events at this location
- Washington’s Birthday DBC Artisan Kitchen PopUp - Thu, Feb 22, 2018 - 9:00 am - 5:00 pm